More genetically engineered crops means less pesticides are needed, right? That's what the big agricultural biotech companies, like Monsanto, promised. But, a report proves they're wrong. Really wrong.
First, the report was funded by a coalition of non-governmental organizations including the Union of Concerned Scientists, the Center for Food Safety, the Cornerstone Campaign, Californians for GE-Free Agriculture, Greenpeace International and Rural Advancement Fund International USA.
They found that GE corn, soybean, and cotton crops have increased the use of weed-killing herbicides in the U.S. by 383 million pounds from 1996 to 2008. Why? Because the idea behind many of the big GE crops is to make them resistant to herbicides, for instance Roundup Ready Soybeans won't be killed if you spray the herbicide Roundup on them. Roundup instead is suppose to kill the weeds around the plant. But, crafty little nature has outsmarted biotech again and now we've got weeds that have become resistant as well. Woops.
Read the rest at: AlterNet.org
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